I didn’t appreciate being in the kitchen until I was married. I’m the baby, the third of three girls and was often tasked with well… let’s call them “less complex” jobs. Honestly, my mom had more willing and capable help when it came to working in the kitchen. Truthfully, I was a bit impatient and guilty of snacking on carefully measured ingredients like the chocolate chips!
Once I got married, it struck me that knowing how to cook more than grilled cheese might be helpful. When my first baby arrived, a dose of domestic panic hit me and in a blurry eyed state I signed up for a cooking course! Although I didn’t graduate as a professional chef, I gained some needed confidence in the kitchen. Continue reading